PRE-THEATRE SET MENU

3 Courses for £27.5 & 2 Courses for £22.5

With a Signature Cocktail

Selected times only/Not available for groups of 9+

RAW | £10 EACH

Mojito cured grouper

Mint, lime, rum

Cobia ceviche

Watermelon, jalapeno, lime, turmeric

Scallop ceviche

Chilli, lime

SMALL PLATES

Mackerel escovitch

Julienne pickled vegetables

Grilled prawn

Antillean salsa verde, avocado salsa

Chicken skewers

Tomato, mango salsita

Sardines on toast

Harddough bread, Chilli mayo & herb-lime vinaigrette

Mango Salad

Green papaya, tomato, spicy herb dressing (pb)

Watermelon & Heritage beetroots salad (pb)

Watermelon & Heritage beetroots salad (pb)

Calabaza and purple yam tart

Ginger sour cream (v)

LARGE PLATES

Flying fish

coo-cou, sofrito, mojo

Roast Achiote tamarind chicken

Antillean BBQ sauce, rice & peas

Braised oxtail

Sweet potato puree, pan jus

Rasta pasta

Tomato, pepper, coconut, (pb)

Jackfruit curry

Butternut squash, steamed rice (pb)

Grilled Aubergine

Stir fried Ackee, onions, peppers, tomatoes, chilli (pb)

EXTRAS £4 each

Rice and peas (v) | Yuca fries mojo (pb) | Maduros (pb) | Steamed rice (pb)

DESSERTS

Plantain tarte tatin

rum macerated raisins

Island chocolate torte

passionfruit, mango, Chantilly cream

Carrot cake

pineapple

Rum baba

spiced rum syrup

All prices include VAT. A discretionary 12.5% service charge will be applied to your final bill. Our dish names don’t always mention every ingredient. Please let our team know if you have any allergies, For full allergen information please ask for the manager.

(v) vegetarian | (pb) plant based

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Sardines on toast, harddough bread, Chilli mayo & herb-lime vinaigrette

Rum Pairing: Havana club – Seleccíon de maestro

All prices include VAT. A discretionary 12.5% service charge will be applied to your final bill. Our dish names don’t always mention every ingredient. Please let our team know if you have any allergies, For full allergen information please ask for the manager.

(v) vegetarian | (pb) plant based

Reservations

MAKE A BOOKING

Reservations

BOOK A TABLE